This product won the 2022 China International Beer Challenge Award The wine is made from Baihua honey, Huaihua honey, Heilongjiang linden tree honey, and Guangdong lychee honey from the local mountainous areas of Linqu, Shandong, which are fermented for a long time at low temperature, aged cold, stored, and then concentrated and purified through special techniques; Preserving the original aromatic substances, various nutrients, mineral elements, and active enzymes in the wine, the aroma of flowers, sweet honey, and complex and elegant fruit aromas of lychee and white grapes deeply conceal the 14% alcohol content of the wine. The entrance is smooth and full, with a sweet and slightly sour taste.