The ZHS series beer experimental training equipment has comprehensive system configurations, advanced equipment performance, accurate parameters, flexible operation, safety and stability. It can showcase the entire process of beer brewing, allowing students to experience the fully functional production control process of a brewery in the laboratory. It is mainly composed of a combination of raw material processing system, saccharification system, heating system, fermentation system, refrigeration system, control system, filtered sake system, filling system, CIP cleaning system, etc. It is a standard version of the brewery brewing process fermentation training line.